Cracow, Poland

Agriculture

Master's
Table of contents
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Agriculture at URK

Language: EnglishStudies in English
Subject area: agriculture, forestry and fishery, veterinary
Kind of studies: full-time studies
  • Description:

  • pl

Why study Agriculture at URK?

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Why It's Worth It:

International academic environment

The Agriculture program at the Faculty of Agriculture and Economics of the University of Agriculture in Krakow offers a unique opportunity to study in a truly global setting. By conducting all classes in English, the university attracts a diverse body of students from various continents, fostering an atmosphere of cultural exchange and mutual learning. This international exposure helps students build a global network of professional contacts and prepares them to work effectively in multicultural teams from the very beginning of their academic journey.

Modern approach to agricultural sciences

The curriculum at the University of Agriculture is designed to meet the demands of the contemporary global economy and changing climate. Students gain comprehensive knowledge in plant and animal production, soil science, and environmental protection, all while utilizing the latest technological advancements. This forward-thinking approach ensures that graduates are not only familiar with traditional farming methods but are also experts in precision agriculture and innovative cultivation techniques that define the future of the industry.

Practical skills and laboratory excellence

Education at this institution goes far beyond theoretical lectures, placing a strong emphasis on hands-on experience and research. The Faculty provides access to specialized laboratories and experimental stations where students can conduct independent analyses and participate in advanced scientific projects. This practical training allows participants to apply their classroom knowledge to real-world scenarios, ensuring they graduate with the technical proficiency required by top employers in the agricultural and biotechnological sectors.

Focus on sustainability and bioeconomy

One of the key pillars of the program is the integration of ecological principles with economic efficiency. Students explore the concepts of sustainable development, learning how to manage natural resources responsibly while maintaining high production standards. The course covers essential topics such as organic farming, biodiversity conservation, and the transition toward a circular bioeconomy. These competencies are increasingly vital as global policies shift toward greener and more sustainable food production systems.

Management and economic expertise

The Agriculture program stands out by combining natural sciences with a solid foundation in economics and business management. Students learn how to analyze global agricultural markets, manage farm finances, and navigate the complex legal frameworks of the international food trade. This interdisciplinary training prepares graduates to take on leadership roles, enabling them to run their own enterprises or hold managerial positions in large agribusiness corporations and consulting firms.

Research opportunities and innovation

Being part of the University of Agriculture in Krakow means being at the forefront of agricultural innovation and scientific discovery. The university encourages students to engage in research initiatives that tackle global challenges such as food security and resource scarcity. By participating in these projects, students develop analytical thinking and problem-solving skills, which are essential for careers in research and development or for continuing their education at the doctoral level.

Diverse career perspectives worldwide

Graduates of this English-language program are equipped with a professional vocabulary and a set of skills that are highly valued on the international labor market. They are well-prepared to work in international organizations, government agencies, and private companies operating in the fields of agriculture, environmental management, and food processing. The diploma from a recognized Polish institution opens doors to career paths in trade, advisory services, and diplomatic missions focused on global agricultural development.

Test: Is Agriculture the right fit for you?

Agriculture test II

Answer all questions and check if Agriculture is the right Master's degree for you!

1. Do you want to expand your knowledge of sustainable farming and agri-business management?

2. Are you interested in leadership roles in modern agribusiness or agricultural consulting?

3. Do you want to develop skills in agricultural research, innovation, and food security?

4. Are you ready to take part in interdisciplinary projects on rural development and environmental protection?

5. Will investing two more years in a Master's degree make you more competitive in the agricultural job market?

6. Are you motivated to learn about advanced agricultural technologies and smart farming solutions?

7. Do you want to strengthen your competences in agricultural policy and international food trade?

8. Are you interested in contributing to innovation in food production, processing, and distribution?

9. Are you ready to cooperate in teams with engineers, economists, and environmental specialists?

10. What motivates you the most to pursue a Master's degree in Agriculture?

Definitions and quotes

Agriculture
Agriculture is the cultivation of land and breeding of animals and plants to provide food, fiber, medicinal plants and other products to sustain and enhance life. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The study of agriculture is known as agricultural science. The history of agriculture dates back thousands of years; people gathered wild grains at least 105,000 years ago, and began to plant them around 11,500 years ago, before they became domesticated. Pigs, sheep, and cattle were domesticated over 10,000 years ago. Crops originate from at least 11 regions of the world. Industrial agriculture based on large-scale monoculture has in the past century become the dominant agricultural method.
Agriculture
We must plant the sea and herd its animals … using the sea as farmers instead of hunters. That is what civilization is all about — farming replacing hunting.
Jacques-Yves Cousteau in Interview (17 July 1971); Cited in: Elizabeth Brubaker et al. (2008) Breath of Fresh Air, p. 180.
Agriculture
But let the good old corn adorn
The hills our fathers trod;
Still let us, for his golden corn,
Send up our thanks to God!
John Greenleaf Whittier, The Corn-Song: Quoted in Hoyt's New Cyclopedia Of Practical Quotations (1922), Lemma "Agriculture" p. 18-19.
Agriculture
Ill husbandry braggeth
To go with the best:
Good husbandry baggeth
Up gold in his chest.
Thomas Tusser, Five Hundred Points of Good Husbandry, Chapter LII. Comparing Good Husbandry: Quoted in Hoyt's New Cyclopedia Of Practical Quotations (1922), Lemma "Agriculture" p. 18-19.

Contact:

Al. Mickiewicza 21
31-120 Kraków
tel. 12 662 43 34
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